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J Am Soc Nephrol 12:124-133, 2001
© 2001 American Society of Nephrology

Effects of Dietary Supplementation of {alpha}-Lipoic Acid on Early Glomerular Injury in Diabetes Mellitus

MONA F. MELHEM*, PATRICIA A. CRAVEN{dagger} and FREDERICK R. DERUBERTIS{dagger}

* Department of Medicine, Veterans Affairs Medical Center and University of Pittsburgh, Pittsburgh, Pennsylvania.
{dagger} Department of Pathology, Veterans Affairs Medical Center and University of Pittsburgh, Pittsburgh, Pennsylvania.

Correspondence to Dr. Frederick R. DeRubertis, Department of Veterans Affairs Medical Center, University Drive C, Pittsburgh, PA 15240. Phone: 412-688-6000 x4690; Fax: 412-688-6947; E-mail: frederick.derubertis{at}med.va.gov


    Abstract
 Top
 Abstract
 Introduction
 Materials and Methods
 Results
 Discussion
 References
 
Abstract. Antioxidants, in particular vitamin E (VE), have been reported to protect against diabetic renal injury. {alpha}-Lipoic acid (LA) has been found to attenuate diabetic peripheral neuropathy, but its effects on nephropathy have not been examined. In the present study, parameters of glomerular injury were examined in streptozotocin diabetic rats after 2 mo on unsupplemented diets and in diabetic rats that received the lowest daily dose of dietary LA (30 mg/kg body wt), VE (100 IU/kg body wt), or vitamin C (VC; 1 g/kg body wt), which detectably increased the renal cortical content of each antioxidant. Blood glucose values did not differ among the diabetic groups. At 2 mo, inulin clearance, urinary albumin excretion, fractional albumin clearance, glomerular volume, and glomerular content of immunoreactive transforming growth factor-ß (TGF-ß) and collagen {alpha}1 (IV) all were significantly increased in unsupplemented D compared with age-matched nondiabetic controls. With the exception of inulin clearance, LA prevented or significantly attenuated the increase in all of these glomerular parameters in D, as well as the increases in renal tubular cell TGF-ß seen in D. At the dose used, VE reduced inulin clearance in D to control levels but failed to alter any of the other indices of glomerular injury or to suppress renal tubular cell TGF-ß in D. VC suppressed urinary albumin excretion, fractional albumin clearance, and glomerular volume but not glomerular or tubular TGF-ß or glomerular collagen {alpha}1 (IV) content. LA but not VE or VC significantly increased renal cortical glutathione content in D. These data indicate that LA is effective in the prevention of early diabetic glomerular injury and suggest that this agent may have advantages over high doses of either VE or VC.


    Introduction
 Top
 Abstract
 Introduction
 Materials and Methods
 Results
 Discussion
 References
 
Oxidative and glycooxidative stress may participate in the pathogenesis of diabetic complications, including nephropathy (1,2). In both diabetic patients and experimental models of diabetes mellitus, markers of increased oxidative stress have been identified in blood and tissues (1,2,3,4,5,6). In human and experimental models of type 1 diabetes mellitus, including the streptozocin (STZ) diabetic rat, ketosis may contribute to oxidative stress (7). Reduced nonenzymatic antioxidant defenses have also been reported in human and experimental diabetes mellitus with lower plasma and/or cellular levels of vitamin C (VC), vitamin E (VE), glutathione, and total plasma antioxidant activity described (8,9,10,11,12,13). For these reasons, there has been interest in the use of dietary antioxidant supplementation as an intervention to attenuate diabetic complications (14,15,16,17,18). With respect to diabetic nephropathy, studies in human and experimental diabetes mellitus have reported beneficial effects of administration of several different antioxidants (9,19,20,21,22,23). The renal responses to VE in diabetes mellitus have been the most extensively evaluated (19,20,21,22,23). In patients with types 1 and 2 diabetes mellitus with overt nephropathy, short-term (3 mo) dietary supplementation with a high dose (1575 IU/d) of VE reduced urinary protein excretion by 46% (22). In patients with type 1 diabetes mellitus without overt nephropathy, short-term (4 mo), high-dose VE supplementation (1800 IU/d) decreased glomerular hyperfiltration (23). Koya et al. (19) administered d-{alpha}-tocopherol intraperitoneally at a dose sufficient to increase renal cortical VE content and observed attenuation of glomerular hyperfiltration and albuminuria in the STZ-diabetic rat. However, in this diabetic model, effects of VE on nephropathy have been variable. Thus, dietary supplementation with 2000 IU VE/kg diet, a dose that also raised renal cortical VE levels, failed to prevent increases in albumin clearance in the STZ-diabetic rat (21), whereas low-dose dietary VE supplementation (100 IU/kg diet) exacerbated renal injury in this experimental model (20). The reasons for the different renal responses to VE observed in STZ diabetes mellitus are uncertain. The exacerbation of renal injury observed with low-dose dietary supplementation of VE could be related to the recognized capacity of this agent to act as a prooxidant under some conditions of increased oxidative stress (24). Beneficial effects on diabetic nephropathy of VE and other antioxidants have been observed with relatively high doses (9,19,21,22,23). In experimental diabetes mellitus in the case of VE and VC, these doses have been sufficient to raise renal cortical levels of the antioxidants (19,21), although it has not been established that this is essential to their renoprotective effects. Whether other antioxidants can provide more consistent renal protection in diabetes mellitus and/or do so when used at relatively low doses remains to be established.

{alpha}-Lipoic acid (LA) is an endogenously produced coenzyme that plays an essential role in mitochondrial dehydrogenase reactions (25). Its properties as an antioxidant have recently been reviewed (25). LA or its reduced form, dihydrolipoic acid (DHLA), quenches a number of oxygen-free radical species in both lipid and aqueous phase, chelates transition metals, and prevents membrane lipid peroxidation and protein damage via interactions with VC and glutathione (25). LA participates in the recycling of VC and VE, increases cellular levels of glutathione, and suppresses nonenzymatic glycation (25). Treatment with LA reduces markers of oxidative stress in plasma of patients with diabetes mellitus and poor glycemic control (26). There is evidence in both human and experimental diabetes mellitus that administration of LA ameliorates diabetic neuropathy (27,28,29,30). In the STZ-diabetic rat, dose-response effects of LA have been reported on parameters of neural injury (27,28,30), with benefits described in response to daily doses of LA from 25 to 100 mg/kg body wt. Very limited data are available on the effects of LA on diabetic nephropathy. A nonblinded study of patients with types 1 and 2 diabetes mellitus with clinical nephropathy demonstrated a 50% reduction in proteinuria after 3 mo of oral LA administration (300 to 600 mg/d) that was associated with a reduction in serum malondialdehyde (22). However, there has been no systematic examination of LA actions on renal function or structure in either human or experimental diabetes mellitus. Accordingly, in the current study, we compared the effects of dietary supplementation of LA with those of VE and VC on parameters of early glomerular injury in the STZ-diabetic rat. Each antioxidant was used at the lowest daily oral dose that detectably increased renal cortical levels of that agent in the diabetic animals.


    Materials and Methods
 Top
 Abstract
 Introduction
 Materials and Methods
 Results
 Discussion
 References
 
Treatment of Rats
Age- and weight-matched female Sprague-Dawley rats (180 to 200 g; Zivic Miller Laboratories, Pittsburgh, PA) received an intraperitoneal injection of either 60 mg/kg STZ in sterile 0.010 M citric acid/0.9% saline solution or the STZ vehicle; all rats were permitted ad libitum intake of food and water throughout the study. Glucose was determined with a glucometer (Diascam-S; Home Diagnostics, Inc., Eatontown, NJ) on blood samples obtained from tail veins 48 h after injection of STZ. Rats with blood glucose higher than 300 mg/dl at 48 h were entered into the study as diabetics. Preliminary studies were conducted in diabetic rats to determine the lowest daily oral dose of each antioxidant that resulted in a detectable increase in the renal cortical content of that agent after 2 wk of supplementation. In the case of LA, the daily oral intakes tested were approximately 15, 30, and 45 mg/kg body wt. Rats were then placed in one of four study groups as follows: group I, nondiabetic controls; group II, untreated diabetic rats; group III, diabetic rats whose drinking water was supplemented with 1 g/L VC (L-ascorbic acid) plus 100 µM desferrioxamine; group IV, diabetic rats whose diet was supplemented with 800 mg VE (d-{alpha}-tocopherol acetate, 1.36 IU/mg)/kg diet; and group V, diabetic rats whose diet was supplemented with 400 mg/kg LA. Each group contained eight rats. Desferrioxamine was added to drinking water that had been supplemented with VC to prevent oxidation of ascorbate. Desferrioxamine is poorly absorbed when administered orally. Accordingly, it is doubtful that this agent altered cellular or plasma iron compartmentalization or contributed to the systemic effects of VC. Rats were started on the supplemented diets or drinking water 48 h after injection of STZ. Nondiabetic controls and unsupplemented diabetic rats were fed standard rat chow. Diabetic rats that received VC supplementation consumed an average of 1 g VC/kg body wt per d. Diabetic rats that received VE supplementation consumed an average of approximately 100 IU (77 mg) VE/kg body wt per d. Diabetic rats that received LA supplementation consumed an average of 30 mg/kg body wt per d. Diabetic rats that received standard rat chow consumed an average of 5 IU VE/kg body wt per d. Standard chow does not contain added VC or LA because rats synthesize both of these moieties.

Blood glucose from tail vein samples and BP were determined at 2-wk intervals. BP was measured with an electrosphygmograph and microphone cuff (International Biomedical, Austin, TX). The week before the rats were killed, they were placed in metabolic cages and their urine was collected for 24 h for determination of inulin and albumin clearances. [14C] inulin clearance was determined in conscious, unrestrained rats with the use of a subcutaneous osmotic minipump to deliver [14C] inulin as described previously (31). An aliquot of the urine was frozen for determination of albumin and [14C] inulin. Blood was also obtained from the tail vein for determination of [14C] inulin and albumin at the conclusion of the urine collection. All rats were sacrificed 2 mo after entry into the study protocol. The kidneys were perfused free of blood in situ with ice-cold saline before resection. After weights were obtained, one kidney was fixed in buffered formalin for subsequent immunohistochemistry. The second kidney was quick-frozen in liquid N2 and stored at -80°C for immunohistochemistry and determination of VC, VE, LA, and glutathione content.

Determination of Albumin and Fractional Albumin Clearance
Albumin was determined by an enzyme-linked immunosorbent assay as described previously (31). Rabbit anti-rat albumin (IgG fraction) and peroxidase-conjugated rabbit anti-rat albumin were obtained from ICN Pharmaceuticals (Aurora, OH) and diluted 10,000 and 600 times, respectively. Heat-inactivated normal rabbit serum was used as a blocker. Standard curves were linear between 0.5 and 40 ng of albumin per well. Addition of known standard amounts of albumin to urine from each of the rat groups resulted in complete recovery of added albumin. Albumin and inulin clearances were calculated, and fractional clearance of albumin was expressed as the ratio of albumin to inulin clearance.

Immunohistochemical Staining for TGF-ß and Collagen {alpha}1 (IV)
Renal cortical sections (5 µm) for transforming growth factor-ß (TGF-ß) staining were fixed in buffered formalin and blocked for 60 min. They were then incubated overnight at 4°C with 50 µg/ml affinity-purified polyclonal rabbit panspecific anti-TGF-ß antibody (R and D Systems, Minneapolis, MN). This antibody reacts with TGF-ß1, TGF-ß2, TGF-ß1.2, TGF-ß3, and TGF-ß5. Of these, TGF-ß1, 2, and 3 have been reported to be produced by rat mesangial cells (32). Frozen renal cortical sections (5 µm) were used for assessment of collagen {alpha}1 (IV). Rabbit anti-mouse collagen {alpha}1 (IV) antibodies were obtained from Chemicon International, Inc. (Temecula, CA). Nonspecific staining was assessed by replacing the primary antibody with affinity-purified, nonimmune, rabbit IgG (R and D Systems). Sections were washed and further developed according to the directions of the manufacturer (Dako Corporation, Carpinteria, CA) using an LSAB2 kit that contained second antibody linked to avidin and peroxidase conjugated to biotin. Immunohistochemical staining for TGF-ß and collagen {alpha}1 (IV) were assessed quantitatively with a SAMBA 4000 image analyzer (Image Products International, Chantilly, VA) using specialized computer software (Immuno-Analysis, version 1.4, Microsoft, Richmond, WA), a color video camera, and a Compaq computer. Four to five glomeruli per rat were assessed for area and intensity of staining as described previously (21). Results are presented as the labeling index, which represents the percentage of the total examined glomerular area that stained positively. Staining intensity of positive areas was also assessed (mean optical density). A mean quick score was then calculated (mean optical density x labeling index) for the glomeruli from each rat.

Glomerular Volume
Glomerular volume (VG) was determined on 32 glomeruli per group, as previously reported (21,31). Briefly, VG was calculated from glomerular cross-sectional area as determined on formalin-fixed tissue by light microscopy using a SAMBA 4000 image analyzer. The formula VG = B/k(AG)3/2, in which AG is the cross-sectional area of the glomerulus, was used for the calculation. B = 1.38 is the shape coefficient for spheres, and k = 1.1 is a size distribution coefficient.

Tissue sections for VG and immunohistochemistry were randomized and examined in a coded manner. Thus, the treatment groups from which the renal sections came were not known to the pathologist.

Assay of Renal Cortical Reduced Glutathione Content
Glutathione was assayed in extracts of quick-frozen renal cortex by its ability to form a highly colored yellow anion when reacted with 5,5'-dithiobis(2-nitrobenzoic acid) (DTNB) as described previously (33).

Determination of Renal Cortical Antioxidant Content
Renal cortical ascorbic acid (34), {alpha}-tocopherol (34), and LA (35) were determined by HPLC in extracts of renal cortex that had been quick-frozen in liquid nitrogen. For LA, the lower limit of detection by this method in renal cortex was 0.2 ng/mg protein (1 pmol/mg protein). Recovery of LA added to renal cortical extracts exceeded 95%.

Statistical Analyses
Significance of differences was determined by ANOVA followed by the Fisher multiple comparison test using Statview software.


    Results
 Top
 Abstract
 Introduction
 Materials and Methods
 Results
 Discussion
 References
 
As shown in Table 1, mean blood glucose was significantly elevated in all diabetic groups compared with controls, but there was no significant effect of supplementation with VC, VE, or LA on blood glucose levels in the diabetic rats. Body weight was lower in all diabetic groups compared with nondiabetic rats but did not differ significantly among the diabetic groups. Conversely, kidney weight was higher in the diabetic rats compared with control but did not differ significantly among the diabetic study groups. Inulin clearance was modestly but significantly elevated in unsupplemented diabetic rats and in diabetic rats supplemented with VC or LA compared with values in control rats. Inulin clearance was lower in diabetic rats supplemented with VE compared with unsupplemented diabetic rats and was not different from values in nondiabetic rats. BP did not differ among any of the study groups.


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Table 1. Effects of antioxidant supplementation on blood glucose, body weight, kidney weight, inulin clearance, and BP in diabetic ratsa
 

As shown in the upper panel of Figure 1, compared with values in nondiabetic rats, 24-h urinary albumin excretion (UAE) was significantly higher in diabetic rats that were receiving no supplementation and in diabetic rats that were receiving VE or VC. By contrast, supplementation with LA reduced UAE in diabetic rats to values that were not different from those in nondiabetic rats. As illustrated in the lower panel of Figure 1, fractional clearance of albumin was also significantly elevated in untreated diabetic rats and those that were receiving VE or VC compared with control values; supplementation of LA reduced fractional clearance of albumin to values that were not different from those in nondiabetic rats. Although VC failed to suppress UAE or fractional albumin clearance of diabetic rats to control levels, these indices were significantly lower in diabetic rats that were receiving VC than corresponding values in unsupplemented diabetic rats.



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Figure 1. Effects of antioxidant supplementation on 24-h urine albumin excretion (UAE) and fractional clearance of albumin. A 24-h urine sample was obtained 3 d before killing, and albumin was determined by enzyme-linked immunosorbent assay. UAE is shown in the upper panel, and fractional albumin clearance is shown in the lower panel. Fractional clearance of albumin is defined as the ratio of albumin to inulin clearance. Results are means ± SEM of values from eight rats in each group. *, P < 0.05 versus Control; $, P < 0.05 versus None (untreated diabetic rats).

 

As illustrated in Figure 2, VG was significantly greater in unsupplemented diabetic rats compared with values in control rats. Supplementation of diabetic rats with VC or LA reduced VG to values that were not different from those in control rats, whereas supplementation of diabetic rats with VE had no effect on VG.



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Figure 2. Effects of antioxidant supplementation on glomerular volume. Glomerular volume was determined by light microscopy on formalin-fixed cortical sections from eight rats per group using a SAMBA 4000 image analyzer. Results are means ± SEM of determinations on 32 glomeruli per group. *, P < 0.05 versus Control.

 

Figures 3 and 4 illustrate the influence of antioxidant supplementation on glomerular immunoreactive TGF-ß content. Representative examples of glomerular staining for TGF-ß in renal cortical sections from each study group are shown in Figure 3, and assessment of glomerular staining by quantitative image analysis is shown in Figure 4. As assessed by quantitative analysis, the area positive for TGF-ß staining (labeling index, Figure 4) was markedly expanded in glomeruli from untreated diabetic rats compared with nondiabetic rats. Supplementation of diabetic rats with VC or VE had no effect on this parameter. However, supplementation of diabetic rats with LA markedly reduced the labeling index of glomerular immunoreactive TGF-ß to values that were not different from those in control rats. Calculated quick scores (labeling index x intensity of positive staining) gave results in the study groups analogous to those shown in Figure 4 for labeling index, as did assessment by visual inspection of representative renal cortical sections (Figure 3).



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Figure 3. Effects of Antioxidant supplementation on immunoreactive transforming growth factor-ß (TGF-ß). A representative example of glomerular immunohistochemical TGF-ß staining in renal cortical sections from each study group is shown. (A) nondiabetic rat; (B) diabetic; (C) diabetic + vitamin C (VC); (D) diabetic + vitamin E (VE); (E) diabetic + {alpha}-lipoic acid (LA); (F) diabetic with nonimmune rabbit IgG substituted for TGF-ß antibody.

 


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Figure 4. Assessment of glomerular immunohistochemical staining for TGF-ß of control, unsupplemented diabetic rats, and diabetic rats supplemented with an antioxidant by quantitative image analysis. Staining was assessed with a SAMBA 4000 image analyzer as described in the Materials and Methods section. Four to five glomeruli per rat were studied by this method. Results represent means ± SEM of the labeling index; *, P < 0.05 compared with value in Controls.

 

Figures 5 and 6 illustrate the influence of antioxidant supplementation on glomerular immunoreactive collagen {alpha}1 (IV) content. Representative examples of glomerular staining for collagen {alpha}1 (IV) in renal cortical sections are shown in Figure 5, and assessment of staining by quantitative image analysis is shown in Figure 6. Collagen {alpha}1 (IV) staining was markedly increased in basement membrane and mesangium of glomeruli from untreated diabetic rats compared with values in control rats as assessed by visual inspection of representative renal cortical sections (Figure 5) or quantitatively from the labeling index (Figure 6). Supplementation of diabetic rats with VC or VE had no effect on glomerular collagen {alpha}1 (IV) immunoreactivity, as shown in Figures 5 and 6. However, supplementation with LA markedly reduced glomerular immunoreactive collagen {alpha}1 (IV) of diabetic rats to levels that were not different from those in control rats (Figures 5 and 6). Calculated quick scores of glomerular collagen {alpha}1 (IV) staining gave results analogous to those shown in Figure 6 for labeling index.



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Figure 5. Effects of antioxidant supplementation on immunoreactive collagen {alpha}1 (IV). A representative example of glomerular immunohistochemical staining in renal cortical sections from each group is shown. (A) nondiabetic rat; (B) diabetic; (C) diabetic + VC; (D) diabetic + VE; (E) diabetic + LA; (F) diabetic with nonimmune rabbit IgG substituted for anti-collagen {alpha}1 (IV) antibody.

 


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Figure 6. Assessment of glomerular immunohistochemical staining for collagen {alpha}1 (IV) of control, unsupplemented diabetic rats, and diabetic rats supplemented with an antioxidant by quantitative image analysis. Analysis was conducted as described in the legend of Figure 4 for TGF-ß. Results represent means ± SEM of the labeling index. *, P < 0.05 compared with value of Controls.

 

Figure 7 shows representative tubulointerstitial histology and tubuloimmunoreactive TGF-ß content in renal cortical sections of nondiabetic, untreated diabetic and LA-treated diabetic rats. The major histologic change observed in this region of the kidney in untreated diabetic rats compared with nondiabetic rats was tubular dilation. This was attenuated by LA (Figure 7) but not VC and VE (not shown). Focal areas of tubular cell atrophy and dropout were also observed in cortex from all of the diabetic groups. Interstitial inflammatory infiltrates and interstitial fibrosis (assessed by trichrome staining) were not observed in any of the study groups. Because of tubular dilation in the diabetic rats, quantitative image analysis of fixed areas of the tubulointerstitial region of the cortex, which included enlarged tubular lumens, did not accurately reflect obvious increases in immunochemical staining for TGF-ß observed in cortical tubule cells in the untreated diabetic rats compared with controls (Figure 7). Accordingly, labeling indices and mean optical densities of tubulointerstitial areas were not calculated. The tubular cell staining intensity for immunoreactive TGF-ß was graded semiquantitatively by visual inspection of cortical sections from five rats from each study group using a scale of +1 to +4, with +1 arbitrarily representing TGF-ß staining intensity in tubule cells of nondiabetic rats. There was a clear increase (+3) over control in the tubular cell content of immunoreactive TGF-ß in untreated diabetes mellitus. Staining intensity for TGF-ß was reduced to control levels (+1) in LA-treated diabetic rats (Figure 7) but not in those treated with VC or VE (not shown).



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Figure 7. Histology and immunohistochemical TGF-ß staining of the tubulointerstitial region of renal cortex. Representative renal cortical sections from nondiabetic rats (A), untreated diabetic rats (B), and LA-supplemented diabetic rats (C) are shown.

 

Focal increases in tubular basement membrane staining intensity for immunoreactive collagen IV were also observed in the renal cortex of the diabetic groups, as assessed by visual inspection. However, these apparent increases occurred predominantly in areas of tubular cell atrophy or dropout and thus may have been secondary to basement membrane collapse or contraction after cell loss.

As illustrated in Figure 8, VC or VE content of renal cortex of diabetic rats that were receiving no antioxidant supplementation were 20 and 35% lower, respectively, than corresponding values in nondiabetic rats. However, these differences were not statistically significant. LA was not detectable in renal cortex from control rats, untreated diabetic rats, or diabetic rats that received VC or VE (not shown). The lower limit of detection of LA in renal cortical extracts by the methodology used in the current study was 0.2 ng/mg protein. Thus, in all of the foregoing study groups, renal cortical content was below this level. Supplementation of diabetic rats with VC significantly increased renal cortical VC but not VE content. Conversely, supplementation of diabetic rats with VE significantly increased VE but not VC content of renal cortex. In diabetic rats that received LA supplementation (30 mg/kg body wt per d), renal cortical LA content was 5.6 ± 0.6 ng (27 ± 3 pmol)/mg protein. Given the sensitivity of the LA assay used (0.2 ng/mg protein), failure to detect increases in renal cortical LA in diabetic rats supplemented with 15 mg/kg body wt per d suggests that LA content of this tissue, at least in diabetes mellitus, does not increase linearly with dietary consumption. Renal cortical VC or VE content of diabetic rats that received LA supplementation did not differ from corresponding values in untreated diabetic rats.



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Figure 8. Effect of antioxidant supplementation on VC and VE levels in renal cortex. VC and VE were determined in extracts of quickfrozen renal cortex by HPLC. Results are means ± SEM of measurements from eight rats in each group. *, P < 0.05 versus None (untreated diabetic rats).

 

As illustrated in Figure 9, renal cortical content of reduced glutathione was not different in unsupplemented diabetic rats compared with the value in nondiabetic rats. Supplementation of diabetic rats with VC or VE had no significant effect on renal cortical glutathione content. However, renal cortical glutathione was clearly higher in the diabetic rats that received LA supplementation compared with values in unsupplemented diabetic rats or those receiving VE or VC supplementation.



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Figure 9. Effect of antioxidant supplementation on renal cortical reduced glutathione content. Glutathione was determined in extracts of quick-frozen renal cortex. Results are means ± SEM of measurements from eight rats in each group. *, P < 0.05 versus Control.

 


    Discussion
 Top
 Abstract
 Introduction
 Materials and Methods
 Results
 Discussion
 References
 
Previous studies of the STZ-diabetic rat have shown that LA improves nerve blood flow and conduction velocity, reduces lipid peroxidation, increases nerve glutathione, and reduces protein glycation (27,28,30). LA administration also reduces symptoms of peripheral neuropathy and manifestations of autonomic neuropathy in patients with diabetes mellitus (29). However, only limited data are available on effects of LA on diabetic nephropathy (22). The results of the present study demonstrate that dietary supplementation with LA prevents early glomerular injury in the STZ-diabetic rat. Thus, the increases in UAE, fractional albumin clearance, VG, glomerular immunoreactive TGF-ß, and collagen {alpha}1 (IV) observed in the untreated STZ-diabetic rat all were absent or markedly attenuated in diabetic rats that were treated with LA. At the doses used in the current study, neither LA nor VC prevented glomerular hyperfiltration in the diabetic rats, whereas both of these agents suppressed albuminuria. By contrast, VE suppressed inulin clearance in the diabetic rats to control values but did not reduce UAE or fractional albumin clearance in the diabetic rats. Consistent with earlier interventional studies in the STZ-diabetic rat (20,36), the current results with LA demonstrate that albuminuria in diabetes mellitus can be reduced despite persistent glomerular hyperfiltration. LA but not VC or VE also reduced cortical tubular cell content of TGF-ß in the diabetic rats. To the extent that increases in tubular TGF-ß contribute to the tubulointerstitial fibrosis observed later (4 to 6 mo) in the course of STZ diabetes mellitus in the rat (37), LA may also attenuate diabetic injury in this region of the kidney.

The mechanisms by which dietary supplementation of LA attenuates renal injury in diabetes mellitus is not established by the current studies. LA and DHLA participate in the recycling of VC and VE (25). Renal cortical LA content was increased in the rats that received LA supplementation. However, renal cortical VC and VE levels in diabetic rats did not differ from corresponding values in untreated diabetic rats. Accordingly, the effects of LA were not attributable to an enhancement of VC or VE availability in the renal cortex of the diabetic rats. As noted above, LA is converted to the dithiol DHLA intracellularly (25). The latter is an especially powerful antioxidant that, along with LA, increases cellular glutathione levels in vitro and in vivo (38,39). LA supplementation in the present study clearly increased glutathione levels in renal cortex of the diabetic rats, which is consistent with previously reported effects of LA in other tissues (38). By contrast to LA, at the doses tested in the present study, neither VC nor VE supplementation altered renal cortical glutathione content. Thus, increases in renal cortical LA and glutathione content were correlated with reductions in UAE, VG, glomerular and tubular content of TGF-ß, and glomerular collagen IV in the diabetic rats but not with reductions in either renal mass or GFR. Of note, improvement of parameters of peripheral nerve injury in the STZ-diabetic rat model in response to LA is also associated with an increase in the glutathione content of this tissue (28), suggesting that this intracellular antioxidant moiety may participate in the protection of both the nerve and the kidney from injury in diabetes mellitus.

Glomerular TGF-ß is increased in both human and experimental diabetes mellitus, and this prosclerotic cytokine has been implicated as a major mediator of glomerular mesangial expansion in diabetic nephropathy (40,41,42,43). Similar to in vivo results in experimental diabetes mellitus, in vitro studies in cultured glomerular mesangial cells (MC) have demonstrated that several structurally distinct antioxidants, including {alpha}-to-copherol, n-acetyl cysteine, and taurine, can suppress increases in active and latent TGF-ß and the subsequent increases in matrix protein synthesis induced by culture of MC with high concentrations of glucose, angiotensin II, or thromboxane (44,45). These observations have implicated oxidative mechanisms in the increases in TGF-ß induced by high glucose and other agents in MC. Increased generation of reactive oxygen species occurs in response to high glucose and/or angiotensin II in MC and endothelial cells (46,47). There is evidence to indicate that high glucose and other stimuli signal increases in TGF-ß and the subsequent increases in matrix protein production by MC at least in part through activation of the protein kinase C (PKC) system (45). In cultured MC, several antioxidants as well as PKC inhibitors blocked the increases in PKC, TGF-ß, and matrix protein synthesis induced by high glucose or thromboxane but did not prevent increases in matrix protein synthesis in response to exogenous TGF-ß (45). Thus, suppression of the activation of glomerular PKC that is known to occur in vivo in diabetes mellitus (48) may represent one mechanism by which antioxidants prevent increases in glomerular TGF-ß and matrix protein synthesis in this disorder.

The present studies were not specifically designed to establish the efficacy or potency of LA versus VC or VE in the prevention of diabetic renal injury, but they nevertheless suggest that LA may be relatively more effective than either VE or VC in this regard. Results of our current and earlier studies (21) with VE and VC indicate that the actions of the last two agents are dose related and that very high doses are required to modify indices of glomerular injury in the STZ-diabetic rat. In the present study, the lowest oral dose of VE that detectably increased (by 30%) renal cortical levels of the vitamin in the diabetic rats was used. This represented a 20-fold increase in dietary VE consumption compared with diabetic rats that received a standard diet. At this relatively high dose, VE supplementation failed to attenuate albuminuria or the increases in VG, glomerular TGF-ß, and collagen {alpha}1 (IV) accumulation. Moreover, a twofold higher dose of VE, which represented a 40-fold increase in dietary VE consumption and raised renal cortical VE levels approximately 60%, attenuated but did not totally prevent increases in VG or glomerular TGF-ß content in the STZ-diabetic rat. This higher dose also failed to prevent the development or alter the magnitude of UAE in the diabetic rats (21). Thus, even extremely high levels of dietary VE consumption only partially ameliorated parameters of early renal injury in the STZ-diabetic rat. Similarly, the dose of VC used in the present study that increased renal cortical levels of VC twofold suppressed UAE and increases in VG in the diabetic rats but did not prevent glomerular accumulation of TGF-ß or collagen IV. A 10-fold higher dose of VC (fivefold increase in renal cortical VC) was required to suppress glomerular TGF-ß (21). By contrast to VC and VE, LA suppressed all indices of early glomerular injury in the diabetic rats to values not different from those in nondiabetic rats. The dose of LA used is at the low end of the range (25 to 100 mg/kg body wt per d) previously reported to attenuate peripheral nerve injury in the STZ-diabetic rats (28,30). These observations indicate that LA is highly effective in preventing renal injury in diabetes mellitus and in particular in the suppression of increases in glomerular and tubular TGF-ß and glomerular matrix protein accumulation. LA may be more potent than either VE or VC in these actions.


    Acknowledgments
 
The authors gratefully acknowledge the technical support of Mark Barsic, Julia Liachenko, and Diane George. This work was supported by funds from the Department of Veterans Affairs.


    References
 Top
 Abstract
 Introduction
 Materials and Methods
 Results
 Discussion
 References
 

  1. Baynes J, Thorpe S: The role of oxidative stress in diabetic complications: A new perspective on an old paradigm. Diabetes 48:1 -9, 1999[Abstract]
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Received for publication March 24, 2000. Accepted for publication June 21, 2000.




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